Date: 2009-09-08 03:10 pm (UTC)
Well, I'll try to remember to send some your way, if the opportunity arises. Turns out the Old Viscosity is a blend of the aged-in-wood stuff and newer stuff. A couple of weeks ago Bottleworks had a cask of the pure, unblended old aged in wood stuff, and that was amazing. It was something like 12% ABV, for one thing, but the taste is really something else. I don't know that I've had anything else like it.

I don't think I've had anything else by Port Brewing, although I've been eying a red ale that they do.
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randy_byers

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